Prepared Meals Menu

 Meals are prepped Wednesdays and Thursdays and all orders must be placed by Sundays by 8 p.m. for the following week. 

Free Delivery within a 5 mile radius from East Atlanta Village. 

Entrees

Mo's Jamaican Veggie Patties

This entree includes 2 veggie patties, that consist of a choice of broccoli n chez, lentil and curry vegetables.

Entree Servings

Lentil Loaf Meal served with Garlic Mashed Potatoes and Kale Salad

Lentil Loaf with carrots, tomatoes, garlic, mushrooms, onions and bbq glaze on top. 

$18.99

Mo’s Spicy Hot Chik’n Sandwich

 Made from scratch that consist of jackfruit, seasonings, fried and topped off with sweet spicy creamy slaw, pickle slices and with Mo’s special smoked paprika creamy sauce on  toasted Gluten-Free bread slices/bun.

Entree Servings

Wonton Nachos

 Made with fried wontons and topped off with lentil chili, sweet spicy creamy slaw, fresh salsa, guacamole, onions, cilantro and vegan melted cheese sauce.

Salads

Garden Delight Salad

Romaine Lettuce, tomatoes, onions, cucumbers, cilantro and olive oil coconut aminos vinagrette.

Salad Servings

Marinated Kale Deluxe

Kale, avocado, lemon, tomatoes, onions, cilantro, garlic, fresh herbs from the garden.

Salad Servings

Sides

Air-Fried Sweet Potatos

Sweet Potatos with a seasoned crust Air-fried in coconut oil.

Side Servings

Sauteed Cabbage

Sauteed String Beans from the local organic farmers market in garlic and ginger.

Side Servings

Desserts

Mini Pumpkin Pie Tarts

Dozens (min.2 doz.)